Tezon Tequila Reposado
Warm and multi-layered, Tezon Tequila Reposado is pale gold in color and aged for 8 to 10 months in seasoned white oak barrels. Reposado is light and smooth, with tastes of vanilla, spice and citrus, and a sweet, smoky tail.
Agave - The red, mineral-rich volcanic soil and cool temperatures of Jalisco, Mexico provide the perfect environment for harvesting the blue agave that is unparalleled in size, taste, and value. We hand-harvest and prepare the ripe agave plants to ensure only the best go into Tezon. This care gives Tezon its superior aroma and taste.
Fire - Unlike most other tequila manufacturers, who quickly cook their agave for 24 hours, Tezon slowly roasts its agave in traditional brick ovens for three days, giving it a fuller organic flavor.
Tahona - The cornerstone of Tezon's production process, this traditional grinding wheel made from volcanic "tezontle" is used to crush the agave fibers and separate the pulp from the juice.
Spirit - The pulp and juice of the crushed agave is distilled twice in small copper pot stills to create tequila that is uniquely clean and smooth.