Blancos Sombra Mezcal Blanco

Sombra Mezcal Blanco http://www.tequila.net/media/reviews/photos/thumbnail/350x350s/66/1d/4c/929_sombra-mezcal-joven_1315164813.jpg Hot

Submitted by Tequila.net     June 15, 2008    
 
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91 (2)
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Mezcal Review

Brand
Sombra
NOM
Agave Species
Region
San Juan del Rio
Oven Type
Extraction Method
Distillation
Alcohol Volume

Sombra Mezcal - Agave de Oaxaca

Sombra Mezcal - Fire, Rock and Earth - That's all it takes. Espadin Agave are hand harvested on the steep slopes of the Oaxacan Sierra. The hearts are slowly roasted in a rock pit over an oak fire and then ground, brewed, and expertly distilled. The result, Sombra, is one of the most tasteful and finest spirits produced on and of our earth.

Produced in San Juan del Rio, Sombra Mezcal exhibits a bouquet of exotic fruits and spice. Roasting our Espadin Agave over oak instead of mesquite allows for the true flavor of the Espadin to shine through.

User reviews

Average user rating from: 2 user(s)

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Overall rating 
 
91
Aroma-Nose 
 
89  (2)
Initial Taste 
 
90  (2)
Body 
 
92  (2)
Finish 
 
91  (2)
Enjoyability 
 
92  (2)
Price 
 
90  (2)
Presentation 
 
87  (2)
As a big fan of big, peaty Islay single malt whisky, I've been on the hunt for a similarly arranged mezcal. The hunt is over.

Appearance: Crystal clear. Long legs form when swirled around the snifter. It kind of sparkles and dares you to think it's delicate.

Nose: Smoke. Big, mesquite-like, oven-baked agave smoke. Mild notes of citrus are left on the backbone.

Initial taste: The initial taste is dominated by the smoke. This mezcal doesn't play around.

Body: Rich and bold. Surprisingly built for a blanco.

Finish: Once the smoke subsides, then you get to partake in the subtle nuances of baked agave, grass, and citrus. The finish turns this one-trick-pony into a fine sipper. Really, really enjoyable.

If you can get passed the packaging (that is kind of charming in an weird way), then this is a great mezcal to have around. It's not delicate, it's not dainty, and I feel like I might have insulted it by drinking it out of crystal stemware.

Definitely one of my most entertaining purchases.
Overall rating 
 
92
Aroma-Nose 
 
91
Initial Taste 
 
92
Body 
 
94
Finish 
 
93
Enjoyability 
 
93
Price 
 
90
Presentation 
 
80
Reviewed by JungleLarry August 10, 2011
Top 50 Reviewer  -   View all my reviews (39)

As a big fan of big, peaty Islay single malt whisky, I've been on the hunt for a similarly arranged mezcal. The hunt is over.

Appearance: Crystal clear. Long legs form when swirled around the snifter. It kind of sparkles and dares you to think it's delicate.

Nose: Smoke. Big, mesquite-like, oven-baked agave smoke. Mild notes of citrus are left on the backbone.

Initial taste: The initial taste is dominated by the smoke. This mezcal doesn't play around.

Body: Rich and bold. Surprisingly built for a blanco.

Finish: Once the smoke subsides, then you get to partake in the subtle nuances of baked agave, grass, and citrus. The finish turns this one-trick-pony into a fine sipper. Really, really enjoyable.

If you can get passed the packaging (that is kind of charming in an weird way), then this is a great mezcal to have around. It's not delicate, it's not dainty, and I feel like I might have insulted it by drinking it out of crystal stemware.

Definitely one of my most entertaining purchases.

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This is a big and bold mezcal
Overall rating 
 
89
Aroma-Nose 
 
87
Initial Taste 
 
88
Body 
 
90
Finish 
 
89
Enjoyability 
 
90
Price 
 
90
Presentation 
 
93
Reviewed by glick December 14, 2010
Top 500 Reviewer  -   View all my reviews (2)

This is a big and bold mezcal

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