Early Indications
It started with a trip to Cancun at one of those all-inclusive resorts. My brother-in-law suggested we try sipping on some tequila on the rocks with a lime wedge. I didn’t expect to like it, but I did. Supposedly it was Don Julio (a blanco in retrospect), but who really knows what they bring you down there. The resort gave us two free bottles of tequila per person to take back home with us, but one of mine broke in my suitcase. Nice. The bottle says Mistico, and is apparently a member of the Cuervo family in some way.
I decided to delve deeper into the intricacies of tequila, and started researching and tasting without abandon. My liquor budget is out-of-control. I have purchased no less than seven different brands, plus another three sampler bottles up at the liquor store checkout counter. My neighbor has happily joined me in sampling (and drinking my liquor), which is fine with me since it allows me to empty bottles faster, and then try new ones.
Thanks to you guys and your reviews, I have now developed a good list to work through, assuming I can find the brands locally. I have been to almost every decent liquor store within about a 15-mile radius of my house.
My early samplings follow - all were tried neat initially, but also with a couple of squirts of lime juice (or Roses’ Sweetened Lime Juice) and sometimes agave nectar.
Cabo Wabo Reposado – not bad at all; rather subtle.
Jose Cuervo Tradicional Reposado – more burn than flavor; better for mixing than sipping.
1800 Reposado – excellent for mixing, and tolerable for sipping; good flavor, but not exceptional.
Casa Noble Reposado – now we’re talking; incredible smell and taste; vanilla and caramel tones with a hint of the oak; clearly an exceptional sipper, but a dash of lime juice also well received; a little agave nectar enhances the vanilla flavor of the tequila.
Herradura Reposado – much fruitier than previous samples, and less wood; a good sipper and exceptional mixer, but I’m looking forward to trying their anejo.
Sol Azul Reposado – more wood than anything; I don’t care for it as a sipper, but it gives an interesting flavor as a mixer.
El Tesoro Platinum – my first serious blanco, and worth the wait; lots of interesting aroma, even compared to a reposado; could easily be a sipper, or used as a premium mixer; can’t wait to try other El Tesoro offerings.
Casa Noble Anejo – these guys are a crowd pleaser for a reason – they got it right; I’ve only had small tastes since it is a sampler bottle, but rest assured a bigger bottle is sure to follow; the same underlying vanilla and caramel tones of their reposado, but I also sense some fruit in the anejo; incredible sipping experience, and definitely considered a sin to mix it.
Tres Generaciones Anejo – another sampler-sized bottle; very fruity, smells like Juicy Fruit gum to me; excellent fruity taste, although not extremely complex nor lingering.
Don Julio Anejo – last of the sampler bottles; excellent blend of sweet and savory; considering the volume produced, a quality product; I’m guessing their extra-anejo or the 1942 must be exceptional.
Mistico – this was the free stuff from the resort; can’t tell from the label, but probably a mixto(?) since I don’t see 100% agave written anywhere; rather complex, but very woody…almost peaty; it will sit on the shelf for awhile.
Future acquisitions: Centinela and Centenario seem to be reasonably priced; premium priced bottles as permitted would be AsomBroso, Penca Azul, Ocho; super-premium would be Don Julio 1942 and Jose Cuervo Reserva de la Familia Anejo.
I would love to try Muchote if I could find it. There is a local distributor for it, but they don’t carry it right now. Any other ideas for getting some?
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