Sorry its not an invite I was looking for suggestions and pairings to go with the Casa Noble line. I've been picking up their currents and prev. bottling's for the last few months to do a whole epic night of CN goodness. We've got some part-time tequila nerds coming over. This night will totally convert them.
Start with some fresh chips/salsa's, guac. and maybe one small cooked app. Pull out some fresh sangrita as well. Maybe a marg or two.
For the blancos(new and previous bottles of CNC) I was thinking some type of ceviche app. or something in that light, slightly sweet, citrusy flavor range.
Were gonna do 3 bottles of Repos(new and prev. CNR and a ringer of Amate Repo to get an extra 1137 kick). I was thinking to move into something more savory, smokey, etc. Maybe some flank steak marinated in a garlic, serrano, lime sauce. Maybe a Mole could be a better fit...or both?
I've got 2 anejos but I was thinking of separating them. The current CNA would be first. Followed by a small desert of Anejo Truffles. Then finish it with the real desert, the CNA 7 year.
Any thoughts, suggestions, comments? I'm all ears. I consider myself to be a pretty killer cook so nothing should be out of range for me so to speak. When its all done I'll post pics and recipes for everyone.