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| General Tequila Discussions Anything and everything Tequila |
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Quote:
I still have an almost full bottle of the Maestro Dobel....I really did not care for it, but I need to go back and try the Maestro again. |
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Well got to try It and I personally felt it was very disappointing. For those of you that are into fiery tequilas with a lot of bite, this might be up your ally. Presentation Of product and taste this shouldn't be priced more than 50-60 a bottle. I personally won't sell a drop of it. For the price ihave far better tequilas on the bar. For a hybrid I find the maestro much more enjoyable.
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I just feel there is no balance to the tequila, especially for being market as a sipping Tequila. Its real in your face up front and no longevity on the finish. What little character it has falls off the minute you swallow it. My guess due to using " new oak" barrells instead of the traditional Bourbon, Cognac, sherry etc... I don't understand the concept of using new wood, and I'm curious with the light body, how long the anejo they blend in spends in the barrel.
I still say overall in price, presentation and quality of product... 2 thumbs down. |
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