Quote:
Originally Posted by gsars1
Well, being brand manager, of course your going to tow the company line. Also I am aware that there are very strict guidelines you must follow. My original point is, if it is a distilled alcohol does making it organic make it any healthier, and I'm not talking about additives, that's something completely different. After all, we're not talking about produce or meat.
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While an organic distilled product may not be "healthier" than one that is not, I would place serious money that there is a difference in taste between a tequila that is made at the same distillery using the same process with agave that has never been treated with chemicals and agave thas has been treated with pesticides, herbicides and such.