Agave Azul Tequila Dinner on Thursday, January, 22nd @ 7p.m.

Space is limited so make your reservation today. $55 per person (Gratuity included).

1st Course
Mixiote de Pollo-an authentic Mexican dish, consisting of marinated chicken seasoned, wrapped, and steamed in banana leaves. Served with a Cantaloupe-Tequini.

2nd Course
Fresh Chilean Sea bass filet sautéed and served with garlic mashed potatoes & sautéed vegetables served with a tequila pineapple sauce OR Roasted Black Ang... [Read More]